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Sweet, tender, and full of crunch—Pea microgreens offer a fresh garden flavor with a burst of plant-based protein, fiber, and vitamins. Their delicate tendrils and vibrant green leaves make them perfect for salads, stir-fries, or a nutritious snack straight from the tray.

Crisp, nutty, and refreshing—Sunflower microgreens are rich in protein, vitamins, and essential minerals, making them a deliciously healthy snack or salad booster.delightful nutty flavor and a crunchy texture that can enhance a wide range of dishes.

Bold, beautiful, and packed with a spicy kick—Rambo Radish microgreens bring vibrant purple stems and leaves to your plate, along with powerful antioxidants and a peppery flavor that wakes up any dish. Perfect for adding color, crunch, and a nutritious boost

Popcorn microgreens are tender, golden-yellow shoots known for their sweet, buttery flavor with a subtle grassy undertone. These crunchy microgreens are rich in vitamins A, B, C, and E, as well as minerals like calcium and magnesium . Their unique appearance and flavor make them a delightful addition to salads, sandwiches, and gourmet dishes. 

Mild, earthy, and nutrient-dense—Broccoli microgreens are tiny powerhouses packed with sulforaphane, supporting immunity and cellular health with every bite.

Vibrantly green and detoxifying—Wheatgrass is loaded with chlorophyll and nutrients that support energy, digestion, and overall wellness in every shot or blend.